Today I tried to make cupcakes they turned out terrible. The inside of the cupcakes were raw and we do not no why so that didn't go well. Then I had to start making dinner. I made meatloaf with creamy mash potatoes and sauteed onion and cabbage with roast carots and parsnip.
I just invented a new recipe. It is fresh diced tomatoes, fresh diced mango, the juice and zest of one orange, and the zest and the juice of 1 lemon, fresh diced pineapple, 1 diced red onion, salt and pepper and EVOO (extra virgin olive oil), spring onion, a dash of garlic powder. Recommended on crackers with butter and cream cheese or with corn chips.
Well enjoy and Bon Appetite!
Looks delish, Matisse! Keep at it and maybe they'll offer you your own show on Food Network!!! :o)
ReplyDeleteNow that new dish sounds yummy!
ReplyDeleteOh yes Matisse - your own cooking show is definately in the future. We need a name for your new receipt. Love Gran
ReplyDeleteMmmmmm looks yummy:) Even Lukie says Mmmmm:) Love the blog! Way to go Matisse!!
ReplyDeleteYum! Tisse I would LOVE to try that :)
ReplyDeletehey matisse,
ReplyDeletemackenzie f here. i love to cook and your dishes sound so good and look so good i am going to have to try to make them. I remember when cooked as much as you its is soooooo much fun! Cant wait to read all about what your going to cook today!
go matisse
mackenzie
ohh that sounds yum matisse. i must try it. can you please ask mum if she thinks it is an ok food for diabetics? i think it might be, but i'd just like to make sure.
ReplyDeletekeep up the great cooking, maybe oneday you will have your very own recipie book.
Zav said this is AMAZING and that you and him should open a restaurant when you grow up..he wants to be a chef too!
ReplyDeletethis is great stuff matisse you will be a great chef one dat good going.
ReplyDeleteWay to go Matisse, great talent there. Always oopsies when cooking!!
ReplyDeleteThe cake decos is great you sure are artistic.
Best part tho is that you can now eat what you make eh?
yum!!! I have a really good no fail cupcake recipe if you want to try it
ReplyDeleteHello Matisse. I saw your story in the issue of Parade here in Michigan. Your a brave girl and I am very glad to hear all about you. Your recipes sound delicious. I am a lover of seafood as well. Keep up the good work!
ReplyDeleteThe cupcakes couldn't have been bad made by you.
ReplyDeleteHi there Matisse...what an amazing story. You are a true inspiration. Cannot wait for your cookbook!!! Keep cooking and rock on!
ReplyDeleteyour food looks really good when is your cook book coming out because i would like to try one of your recipes because it looks really good.When are you going to make another recipe because i would like to try it.
ReplyDeleteHi i posted something on one of your other recipes!!! all your food looks so good! im a big fan of food network too! and i love to cook just like you!!!! im also 11 in fifth grade and am inspired by you and want to make my own blog! you are absolutley amazing! i read your article and i look on your blog all the time! i made a recipe like that salsa just a few days ago! it look like that but it didnt have tomato in it and it was a fresh mango edamame salad! well i just want to say that i really love to cook and you inspire me to cook! bye bye! cecilia azar
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